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Dining out in and around Loch Lomond, Scotland offers a wide selection of restaurants, bars and bistros to suit all tastes. From country inns to luxury restaurants, rural pubs to busy bars, the shores of the Loch and surrounding countryside provides the idyllic setting for dining out. Now eat, drink and be merry and visit one of the many Loch Lomond restaurants.
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The Hanoi Bike Shop Canteen is Glasgow's first Vietnamese restaurant which has recently opened in the the popular West End of the city. Inspired by the love to travel and to eat great food, particularly in Vietnam, the Hanoi Bike Shop Canteen in Glasgow was opened. Join us and enjoy fresh, vibrant and exciting yet surprisingly subtle food. Recently awarded The List's 'Best Newcomer' award which now sits proudly alongside our AA Rosette.
Located in Bishopbriggs, only a ten minute drive from Glasgow and nestled in the heart of East Dunbartonshire. The Eagle Lodge offers a standard of dining and facilities often found in premier city centre venues. Dine in the stylish Oregano Restaurant where our Glasshouse and Terrace allows you to dine under the stars or enjoy a cocktail on the heated terrace. The eclectic menu allows you to enjoy a quick mid week lunch with colleagues or dine with the family at weekends with a budget and choice to suit all.
The Dog House in Balloch is a friendly local pub which has a chilled out lounge bar that is perfect for a coffee while you read a newspaper and the small friendly public bar which is great if you're looking for a lively drinking-hole for a few pints with friends. The Dog House in Balloch has live folk music on a Sunday and Monday and regularly shows sporting events on big screen TVs. The Dog House has a fantastic reputation as one of the top Loch Lomond pubs and has locals and tourists returning again and again.
Ciro’s is a family-run Italian restaurant situated on Callander’s Main Street offering good, authentic Italian food. The a la carte menu (5pm - 10pm daily) offers everything from fresh bruschetta to locally sourced steaks and tasty pasta dishes. Ciro’s also offer a tantalising bistro menu (12 - 5 pm daily) along with Italian coffees. You can be sure of fantastic food, superb service and an amazing atmosphere! We are closed on Wednesdays. Reservations recommended especially June to October.
Visit Glasgow's best restaurant for those special celebrations! Christmas, birthday, stag party, hen night,office leaving, divorce...any excuse for a great night out!
The award winning Stravaigin Restaurant in Glasgow is a quality Scottish restaurant. Located in the vibrant West End of Glasgow, the Stravaigin have friendly informed staff on hand to offer mouth-watering descriptions of the tried and tested menu and wine list. "Think global, eat local" is the motto of Stravaigin, which roughly means "wanderin'" in Scots. Enjoy great Scottish produce with international twists!
The Lagavulin Bistro is a family-run business where we serve freshly homemade great tasting food, from sweets and beverages to your old menu favourites. Open Monday to Saturday 0900-1730 (1715 for last food order).
The restaurant within the Tarbet Hotel is furnished in a warm and classy style. With some tables overlooking Loch Lomond enjoy high quality, flavourful meals made with fresh, local, seasonal ingredients. The Tarbet hotel also offers live entertainment in the spacious entertainment lounge, and you will find your favourite drinks at the hotel’s well-stocked bar.
The Pipers’ Tryst Restaurant at the National Piping Centre is a hidden gem on Glasgow’s restaurant scene. Located in the heart of Glasgow’s music and theatre locale, this little restaurant offers delicious food coupled with excellent Scottish hospitality.
Piper's Tryst Hotel
Offering tremendous value for money and a friendly welcome to everyone who passes through the door, this small hotel has gone from strength to strength since opening, become a well known home-from-home.
The Burnbrae is traditional yet delivers modern standards with the highest level of quality food allied with subtle yet attentive table service. We carefully source and deliver an extensive range of menus using fresh produce supplemented with seasonal specials, developed by our teams of local, highly trained chefs.